GINGER BEER RECIPES

Jane Austen Cookbook Ginger Beer Recipe
From The Jane Austen Cookbook by Maggie Black & Deirdre Le Faye, published by Random House ISBN 0771014171
Ingredients:
Makes about 1 gallon / 4.5 litres
2 lemons
1¼lb / 550g / 3 cups granulated sugar
1oz / 25g piece fresh ginger root, peeled and bruised
1 teaspoon cream of tartar
1 gallon / 4.5 litres boiling [...]

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